Products

Our traditional - yet original products

Cold smoked products

Coldsmoked trout has very fine structure that melts on the tounge. The meat is leaner and after smoking is soft and firm, but fragile and juicy at the same time. No bones, no artificial preservatives.


We offer cold smoked trout in three flavors:

  • On salt
  • On dill
  • On beetroot


Salmon is fattier fish than trout and as a result it has an even more melting and buttery texture that trout. The meat is supple, tender and fragile. No bones, no artifical preservatives.


We offer cols smoked salmon in three flavors:

  • On salt
  • Pastrami
  • Whiskey & Pepper
Brook trout has very lean and firm meat. After smoking it holds a firm structure and is not so fragile. The slice of brook trout is soft but consistent. No bones, no artificial preservatives.


We offer cold smoked brook trout in three flavors:

  • On salt
  • On dill
  • On beetroor

Hot smoked products

Hot smoked trout has a crumbly texture, but retains its juiciness and is not dried out. very mild taste. No bones, no artificial preservatives.

We offer hot smoked trout in three flavors:

  • On salt
  • Teriyaki
  • With chilli

Popular Czech carp has firmer and fatter meat and retians its firm structure after being hot smoked. Typical carp taste. No bones, no artificial preservatives.

We offer hot smoked carp in three flavors:

  • On salt
  • With herbs

Other products

The first news of 2023 is a collaboration with the Czech brand .pepper..field, which we have teamed up with to give you a taste of something truly perfect.

.pepper..field imports Kampot pepper from Cambodia, which is considered to be the most delicious pepper in the world, and now you can taste it in combination with our smoked salmon.

Try the salmon with:

  • White Kampot pepper
  • Red Kampot pepper
  • Black Campot pepper

Smoked spices as you don't know it.

Salt, chilli flakes and red peppers are smoked for over 100 hours over beech and alder wood, giving them a really strong smoky flavour and a smoky aroma.

They will perfectly flavour any dish you make.

No added preservatives, only natural spices and cold smoke.

Lovers of Czech freshwater fish will be delighted with our brand new cooperation with Rybníkářství Pohořelice - a fish farm from South Moravia.

Together with Rybníkářství Pohořelice, we bring you four new recipes that will make it healthy and easy for you to make a meal on holiday, lunch at work or a quick dinner at home when the fridge is empty.

Taste:

  • Delicious fish soup
  • Ready-made yellow fish curry
  • Ready-made red fish curry - spicier
  • Smoked carp marinated in oil

How to serve

Billing info

Trnečka Smoked Fish s.r.o.

Pekařská 422/42

602 00 Brno

IČO: 10729381

DIČ: CZ10729381

Contact info

Stanislav Trnečka

+ 420 774 561 638

standa@trneckasf.cz


Klára Trnečková

+ 420 737 463 543

klara@trneckasf.cz

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